Espolon Reposado tequila, cointreau, lime juice, agave, pineapple serrano juice
16
Good for the sol
Citadelle Gin, Fernet, Honey, lemon juice, and cherry cedar bitters
15
Bartender's Choice
MP
sake
glass/bottle
Sensei's Sake Sommelier Flight
Rotating selection of 3 sakes chosen by ourInternational Sake Sommelier, Amane.
30
Fruit sake flight
3 choices of fruit sakes(1oz each)
20
Gensen Karakuchi - honjozo (hotSake)
Premium hot sake - well balanced with mildsweetness and dry characteristic.
10
Brewmaster's Choice - honjozo
Natural rice softness, well-balanced and so easyto enjoy with a variety of foods.
10/60
Saika - Dai Ginjo
Elegantly dry with soft fruit and wild floralaromas. Gold Medal Fine Saké Awards Japan, 2020
14
adatara - Ginjo
Fukushima - Complex lively aromas, with silky light body and bright flavours. Overall Grand Champion Saké from IWC 2018 Saké Competition.
18/92
sparkling sake
bottle
yoshi no Gawa Sparkling
Ripe, rich fruity aromas with soft koji sweetness. Light mouthfeel, landing like a feather
45
Sparkling rose ume
Fruity and fragrant. Refreshing and carbonated masterpiece
50
Fukucho Seaside - Sparkling
Pet-nat style that has grapefruit on the nose and a welcoming balance of creaminess and acidity.
60
Okunomatsu -Junmai Daiginjo
A delicious smooth and creamy sparkling sake with notes of pear that finishes with a tangy flavour.
60
masumi Sparkling Origarami
Pet-nat style saké, fermented in the bottle with delicate bubbles and served unfiltered.
100
fruit sake
bottle
Obaachan's Yuzu
All natural Japanese yuzu fruit with sweet, tart acidity and a kiss of peel bitterness.
12/56
lychee - Toro melt
Melt in your mouth, chewy viscosity with hints of rose, pear and watermelon.
12/56
asian Pear
Deliciously fresh and crisp with bursting flavours of ripe asian pears.
12/56
rose ume
Delightful aromas of natural rose petals with elegant and tangy plum.
12/56
Mandarin Orange
Juicy flavour bursting from a fresh-squeezed ripe mandarin orange.
12/56
Jasmine
Juicy flavour bursting from a fresh-squeezed ripe mandarin orange.
12/90
lavender
Sweet harbaceous, earthy flavours of Lavender flowers coddled in elegant, ripe plum
12/90
junmai
bottle
Fukucho Seaside
Distinctive lemon like acidity that gives a sweet and sour flavour profile.
100
Tenzan Bamboo Genshu
Soft coconut aroma with a caramel and walnut taste.
134
Shichida muroka
Brilliant balance of robust umami and acidity with honey and pear skin flavours.
96
Kimoto Classic
Vanilla and shitake mushroom come through, as rich flavours lead to a clean finish.
110
Toko
Soft, delicate texture spreads across the palate,along with fragrance of bananas and melons
88
Gassan houjin Karakuchi
Opens with wafting refreshing waves of fruit, evolving to elegant dryness. Rich, full of umami
92
ginjo
bottle
masumi aka yamahai
Bright on the surface, yet deep with subtle aromas and savoury umami.
90
Gassan Izumo
Soft landing sweetness with apricot and cotton candy notes.
110
adatara
Bright flavours with honeysuckle and wild strawberry aromas.
92
wakatsuru meister's Blend
Crisp acidity with a mellow taste and a sense of minerality.
96
Toko Genshu
Red apple and hay aromas. Long and satisfying finish with loads of umami.
120
yusa
Melon aroma with a soft, gently creamy touch,leading to a mild clean finish
98
Kunizakari - handa-Go Kobo 1801(300ml)
Pear, chestnut aroma, with green apple and grape taste
58
daiginjo
bottle
Fukucho hattanso 50
All natural Japanese yuzu fruit with sweet, tart acidity and a kiss of peel bitterness.
126
Gold Omachi
Soft and sweet rice flavour with a rich umami taste from the classic Omachi varietal.
120
Sakura
Dry-yet-fruity with with a light to medium body.
106
Dassai nigori
Light and creamy with an elegantely mellow palate.
66
Dassai 45
Umami richness, balanced sweetness and vibrant acidity.
110
Tatenokawa Seiryu Stream
Light, fruity and vivacious with a hint of acidity.
140
Schichida
Elegant, fruity sake, delicate, white flowers aroma, silky smooth on the palate, with tropical fruit acidity
155
elite sake
bottle
Black label
Ripe banana aroma with white grape notes. The very best from Tama no Hikari.
425
Gahoujin
Fruity and clean giving wafts of savoury rice from this over 300-year old brewery.
360
Toko Fukuro - Tsuri
Aromatic and smooth with soft flavours of ruby grapefruit and white pepper.
350
Dassai 23 (300ml)
Refined elegance, honey-like sweetness with melon and pear notes.
105
yoshinogawa
Sophisticated mildness by maturation. Truly complex and aged at an ultra-low temperature.
190
minowamon Kimoto
Clean with underlying umami richness. Silky with a soft vanilla and apricot flavour.
290
Elite - Exclusives
Ask your server about the latest rotation.
MP
Sensei shooters
1.5oz
quick n ez
Vodka shaken with Asian Pear sake, and citrus mix
10
Black Pearl
Bumbu Rum, Cointreau, Giffards Banana
10
Empress new groove
Empress Gin, Citrus Mix
10
draft
16oz
last best - tokyo drift
Tokyo Drift highlights hop aroma and flavour - with bold elements of pineapple, stone fruit and tangerine - while reining in perceived bitterness.
10
jasper brewing - tangerine lager
crushable tangerine fruit bomb that tastes a little like your weekend mimosa and a lot like your new favourite beer.
10
Banff ave - white wit
A take on a Belgian wheat ale with citrus notes and coriander. Crisp and tart.
10
Sapporo - lager
Crisp and clean with a hoppier aroma and sweeter taste.
10
Japanese whiskey
1oz
Toki
Toki is a blended whisky from Suntory. This is a round and sweet blend with a refreshing citrus character and a spicy finish.
10
nikka - miyagikyo Single malt
Elegant and fruity. Made from light peated and nonpeated malted barley, with a delicate mouthfeel.
20
nikka - yoichi
Bold and strong with refined peaty notes and smokiness brought by the traditional direct coal fired distillation.
20
Super Nikka
Super Nikka is a classic style of blended whisky with gentle peatiness and hints of vanilla and sherry. These beautiful flavors are rounded and well-balanced with a smooth texture and mellow mouthfeel.
10
Junenmyo
Premium blended by over 50% of malt whisky Iodine, earthy peat, mushrooms, stove pipes. Candied pears, green apples, orange peels, chocolate, lychees with a sherry note.
10
Junenmyo half Decade
This is an over 5-year-old Blended whiskey. Well balanced peated whisky, lychees, nut, mango, candied oranges with a sherry note.
15
hibiki Japanese harmony
Fruit excites the palate, with oranges and apricots in abundance. There’s a little peppery spice, but the soft, succulent fruit takes hold. Nice balance, and nicely crafted.
20
Akashi
This is whiskey blended in the scotch tradition, with Japanese precision, the malt is lightly peated, and vatting is mostly ex-bourbon, balanced by White Oak's unique variety of barrels.
10
Iwai
Inspired by the great whiskeys of America. A majority of corn, balanced with light malt and aged in ex-bourbon barrels.
10
Iwai Tradition
This malt driven spirit is truly a reflection of contemporary Japanese whiskey. A blending of sherry, bourbon and wine casks with delicate hints of peat makes this incredibly balanced, soft and layered.
12
moon Glow 10 years - limited Edition
Black grape peel, wood like cedar and brown sugar come through giving this a wonderfully woody sweetness.
30
zero proof
5oz glass/bottle
wild tea kombucha
Juniper, Rose, Hibiscus, Egg White
10
Sober Bartender's Special
Pineapple, Mint, Sprite, Lumette "rum"
10
Sober Bartender's Special
Pineapple, Mint, Sprite, Lumette "rum"
10
Sovi - sparkling Rose 0.3%
Dry style rose with pink grapefruit and salted watermelon notes
10
cafe
lavazza
Espresso
Macchiato
Cappuchino
Latté
4.5
4.5
5
6
Tea
Organic Houjicha
Organic Genmaicha
5
5
red
5oz glass/bottle
Poplar Grove - merlot
(BC, CA) - This merlot is complex, round & exhibits well balanced fruit, tannins & acidity.
16/80
lamelson - Pinot noir
(Oregon, USA) - A beautiful collaboration of cherry, oak and plum. This Pinot Noir sips beautifully as its flavour profile tugs at earthy tones.
13/60
Brancaia Tre IGT - merlot, Sangiovese, Cabernet
(Tuscany, Italy) - Intense fruit on the nose with hints of coffee and fresh flowers, leading to a velvety and pleasing finish.
14/65
Elizabeth rose - Cabernet Blend
(Napa Valley, USA) - Smooth and complex, this wine carries flavours of plum and tobacco with bold red fruits.
16/72
Coriole "Sparta" - Shiraz
(Fleurieu, Australia) - Black fruits takes centre stage while oak, chocolate, and vanilla notes come through. Deep and bold with smooth tannins.
12/55
Ogier Syrah
(Rhone Valley, France) Medium bodied with round tannins, the palate has notes of blackberry, blackcurrant, olive, and cracked black pepper.
14/65
Danimi Formamentis - Primitivo
(Puglia, Italy) - Deep red colour with aromas of blackberries, full and dry.
70
Black Stallion - Cabernet Sauvignon
(Napa Valley, USA) - Bold with black fruit notes and a beautiful combination of vanilla and chocolate that linger on the palate.
90
rodney Strong reserve - Cabernet Sauvignon
(Sonoma, USA) - Rich with dark cherry, plum and baking spices, accompanied by crushed violet and black pepper notes.
175
Brotte Chateauneuf du Pape - Grenache Blend
(Rhone Valley, France) - Beautiful french oak baking aromas. Very round with polished tannins. Quite juicy with ripe, sweet black and red cherries.
110
alta mora Etna rosso - nerello Mascalese
(Sicily, Italy) - Explosion of red fruit flavours with spice notes of cinnamon and floral dried desert herbs. Long with tingly acidity, a rustic black volcanic, earthy note.
100
massolino Barolo - nebbiolo
(Piedmont, Italy) - Depth and complexity that you can't help but appreciate. Begins with plum, licorice, dried herbs and a bit of earthiness while developing as it spends more time in the glass.
175
white
5oz glass/bottle
Dr loosen - riesling
(Germany, Mosel) - Elegant and racy style of classic Mosel Riesling. It is refreshing and fruity, with a fine mineral edge that is typical of the region.
13/60
Elizabeth rose - chardonnay
(Napa Valley, California) - Bold Chardonnay with a perfect oaky hint that dances with the flavours of apricot and melon.
16/75
lake Breeze - Pinot Blanc
(BC, Canada) - Fresh pear and green apple makes this wine a consistent award winner while finishing with an underlying minerality.
14/65
Paladin - Pinot Grigio
(Veneto, Italy) - Tasteful aromas of white floral and pear. Perfectly simple that carries an elegant texture.
12/55
Ogier heritage Cotes du rhone Blanc
(Rhone Valley, France) -Aromas of white peach, pear and acacia flowers. A wine of great freshness, full and round on the palate
14/66
mount Riley - Sauvignon Blanc
(Marlborough, New Zealand) - Complex aromas with high acidity. Tropical, grassy notes with a lingering herbal finish.
12/55
Erdener Treppchen - riesling
(Mosel, Germany) - Bursting of sweet yellow cherries, tangerines and peaches. This fragrant, finely filigreed spätlese screams classic Mosel.
122
Joie En Famille reserve - Chardonnay
(Naramata Bench, Canada) - Tropical fruit delight on the nose, pineapple and fibrous fruit, that explodes into citrus. Beautifully acidic.
85
Domaine Servin vaillons - Chablis
(Chablis, France) - aromas of hawthorn and acacia punctuated with notes of apples and pears, balanced with subtle minerality.
90
Checkmate queens advantage - Chardonnay
(Okanagan Valley, Canada) - The scent and palate are wowed with a purity of floral fruit from lemons, tropical papaya and pears, washed in wet stones.
175
Chateau de Tracy Pouilly Fume - Sauvignon Blanc
(Loire Valley, France) - Straw yellow colour. Intense scent of apple blossom, soft pear and light quince. Long finish of acidity.
95
Rose
5oz glass/bottle
Chateau Gassier - rose
(France, Provence) - A very clear Ros with lychee shades. Notes of almond flowers with peach notes. The wine is pleasant and generous with a round body and great freshness.
15/70
Paladin - Prosecco
Gentle and round with aromatic notes of wild apple and spring flowers. This prosecco has a silky softness with an exciting sour note.
12/60
villa Sparina Gavi Di Gavi - Sparkling
(Piedmont, Italy) - Peach and Brioche on the nose and palate. This sparkling wine combines stone fruit freshness with yeasty and buttery notes.
70
Brut Perpetuel - Champagne
(Champagne, France) - Pale yellow with golden highlights. Aromas of red fruits evolving on to candied fruit flavours.
150
SPIRITs
Vodka
Haku
Grey Goose
Cîroc
Ironworks Apple
8
10
7
10
Tequila
Espolon Tequila Reposado
Don Julio Anejo
Patron Reposado
10
15
20
Brandy
St. Remy VSOP
Courvoisier V.S.
Hennessy X.O.
8
10
25
Gin
Aviation Gin
Hendricks Gin
Isle of Harris
Empress 1908
Citadelle Gin
6
8
10
12
7
Rum
Flor de Cana
Bumbu Rum
7
10
Whisky
Jameson Buffalo
Trace Macallan
Double Cask 12 Yr
5
8
12
Desserts
Sensei Bar
matcha mousse, dark chocolate, lemon gel, sesame toffee powder
The classic Old Fashioned, made with Toki Japanese whiskey, orange, bitters and sugar
10
Suntory manhattan
The classic Manhattan, made with Suntory Japanese Whiskey
10
Sensei lemonade
In collaboration with the Last Best Brewery, an Afterglow Gin lemonade with your choice of Asian pear, Peach, Yuzu, Mandarin Orange, Lychee, Rose petal, Jasmin, or Lavender sake
10
Beer-mosa
Tangerine beer by Jasper brewing with a shot of last best fortunella gin